Chana Masala 100G MDH- Spice Mix for Chickpeas

MDH Chana Masala is a mixture of spices for cooking aromatic and tasty chickpeas. Cooking becomes much easier with the MDH spice blend.

Ingredients : Coriander, Salt, Dry Mango, Pomegranate seeds, Chilli, Cumin, Musk melon, Black Pepper, Black Salt, Fenugreek leaves, Cloves, Mint, Nutmeg, Dry Ginger, Cinnamon, Bay leaf, Cardamom Ammomum seeds, Caraway, Mace.

Preparation Instructions:

Soak 200g Chick Peas overnight with extra water. Strain. In a large pan heat 50g cooking oil. Fry 120g chopped red onions till golden brown.

Add two chopped tomatoes (120g) and stir. Add 20g Chana Masala, 1 tspn. salt, and Chick Peas. Stir for 5 minutes then add 800 ml fresh water.

Mix ½ tspn. baking soda. Bring to boil & cover. Simmer for 40 min on low heat.

Alternately pressure cook for 20 min. with 400 ml water & ½ tspn. baking soda. Read cooking instructions on Chick Peas packet also.