Lapsi Flour TRS is a flour that is made from buckwheat (semolina) from durum wheat. It is a very popular flour in India and is used in the preparation of many traditional Indian dishes, including lapsi - a type of dessert or breakfast that is made with semolina and sugar.

TRS lapsi flour has a cream color and is very finely ground. It is rich in starch and dietary fiber and contains many valuable nutrients, such as protein, carbohydrates and B vitamins. It is also a low-fat product that can be used in a vegetarian and vegan diet.

TRS lapsi flour is produced from the best quality ingredients and meets the highest quality standards. The TRS brand is well known in the Indian food market for its high quality products and TRS lapsi flour is one of the best products in its category.