Aachi Fish Fry Masala spice blend is a combination of the highest quality spices matched with fried fish. Masala Aachi Fish Fry will save the time of cooking while giving it a deep flavor and aroma.
Ingredients: Chilli, Salt, Cumin, Garlic, Ginger, Star Anise, Cloves, Gram Dhal, Pepper, Cinnamon.
Recipe : Make a paste of Aachi Fish Fry Masala with water and Lemon Juice. Apply paste on fish pieces. After 2 hours deep fry the pieces in cooking oil. No need to add salt. This Masala also can be used to prepare Yam and Potato fries.