Vindaloo Spice Paste Patak's 

Our authentic blend of aromatic spices including chilli and coriander for a beautifully balanced vindaloo dish.

An example recipe using the paste can be found on the packaging.

Ingredients: Water, Ground Spices (23%) [Coriander (8%), Paprika, Red Chilli (2%), Turmeric, Spices, Cinnamon, Cumin, Fenugreek], Rapeseed Oil, Acids (Acetic Acid, Citric Acid), Maize Flour, Salt, Yellow MUSTARD Powder, Tamarind, Garlic Powder.

Allergy Advice:

For allergens, see ingredients in BOLD. May also contain peanuts and nuts.