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Bikaji Soan Papdi is the most popular sweet dessert, prepared according to an age-old, perfected recipe using the best ingredients. Its consistency resembles halva, but it is more delicate and crumbly. The uniqueness of this wonderful dessert is due to the hard work that had to be done to transform sugar and gram flour into such a crisp and delicious delicacy. Bikaji Soan Papdi is made from the best quality ingredients, including: from Pure Desi Ghee clarified butter.

-100% natural ingredients without preservatives

Ingredients:

sugar (47%), clarified butter (Desi Ghee) (25%), gram flour, fine wheat flour, almonds (0.4%), pistachios (0.1%), cardamom