Humble but mighty. Simple but sublime. Penne pasta is a life-saver when it comes to parties that stretch late into the night and sometimes even till sunrise. A late dinner, an early breakfast? A generous helping of sauce and cheese, and you’re good to go for either! And when it comes to making those healthy, guilt-free yet indulgent choices for the whole family, mom will never say no to this one!

Country of Origin: 100% made with love in India ❤

2X Fiber
With 13.4 gm protein & 7.4 gm of fiber per 100gm
Packed with all the good essential nutrients & made solely with 100% plant-based ingredients.
100% Maida free/Refined Flour free
100% Vegan
100% Mom-Approved
Halal & Kosher Certified

Ingredients:

Made using Durum wheat (70%), Red lentil (12%), Chickpea (8.7%), Split Moong beans (Moong Dal), brown rice flour, Tapioca Starch, stabilizer (Guar gum).

Cooking Instructions:

Boil and cook Penne for 7-9 minutes (high flame).
Rinse, drain and add to your favourite sauce.