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Garimaa Gold Basmati is synonymous with luxury in the world of rice. This exclusive and elite variety of long-grain rice, cultivated with passion and precision in the heart of India, stands out from the rest thanks to its unique aroma, scent and exceptional taste. Considered one of the most precious culinary treasures, Garimaa Gold Basmati is an exceptional product that finds its place on the tables of gourmets around the world. This rice grows in the most fertile soils of Punjab and other states of northern India, where the climate and natural conditions are conducive to the development of its unparalleled qualities. Each grain of Garimaa Gold Basmati is a testament to the rich tradition of rice cultivation in India, combining centuries of experience with modern technology to deliver a product of the highest quality. Garimaa Gold Basmati is characterized by long, slender grains, which become even longer after cooking, while maintaining their integrity and not sticking together. It goes perfectly with a wide range of dishes, from traditional Indian biryanis and pilafs to modern international creations, adding classic elegance and subtle flavour.