Who doesn’t like a treat every now and then? This exact question served as our chief inspiration, as we bring to you our latest- The Rigatoni Pasta. A delicacy that you can go to morning, evening, night, seven days a week- there is no respite. Oh! by the way, just because we make our own pastas, we thought why we should only have all the fun. With 13.4gm protein and 7.4gm of fiber per 100gm, we promise you guilt-free indulgence and license to renew your romance with pasta.

Country of Origin: 100% made with love in India ❤

2X Fiber
With 13.4 gm protein & 7.4 gm of fiber per 100gm
Packed with all the good essential nutrients & made solely with 100% plant-based ingredients.
100% Maida free/Refined Flour free
100% Vegan
100% Mom-Approved
Halal & Kosher Certified

Ingredients:

Made using Durum wheat (70%), Red lentil (12%), Chickpea (8.7%), Split Moong beans (Moong Dal), brown rice flour, Tapioca Starch, stabilizer (Guar gum).

Cooking Instructions:

Boil and cook Rigatoni for 7-9 minutes (high flame).
Rinse, drain and add to your favourite sauce.