Name: Whole Wheat Flour Aashirvaad 5kg
Price: 43.00Pln PLN
Availability: InStock

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Whole Wheat Flour Aashirvaad 5kg

43.00Pln

Sold By: LITTLE INDIA

The Aashirvaad company is a popular Indian brand that produces various food products, with particular emphasis on flours, groats and cereal products. It is part of the larger ITC Limited concern, which operates in various industries, such as food, tobacco, hospitality and others.

Aashirvaad is known for producing high-quality wheat flour, both white and wholemeal. Their products are widely available in India and abroad and the company is highly appreciated by customers for the quality and reliability of its products.

Aashirvaad places great emphasis on using traditional production methods, and their flours are made from the highest quality wheat grains, carefully processed to preserve their nutritional values. Aashirvaad wholemeal wheat flour is highly appreciated by people looking for healthier alternatives to white flour.

In addition to flour, Aashirvaad also offers other cereal products such as groats, breakfast cereals, spelled cereal products, as well as ready-made mixes for preparing various dishes. The company also places great emphasis on innovation and product development that meets the expectations of today's consumers striving for a healthy lifestyle.

Aashirvaad is known as a brand that cares about the quality of its products, food safety and environmental protection. The company also conducts social activities and initiatives related to sustainable agriculture.

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Categories: RICE AND FLOUR
Availability: In stock

Description
Vendor

Aashirwaad Atta (Whole wheat flour)

Aashirvaad Atta is made from the choicest grains - heavy on the palm, golden amber in color, and hard in bite. It is carefully ground using the modern 'chakki - grinding' process for the perfect balance of color, taste, and nutrition.

The dough made from Aashirvaad Atta absorbs more water, hence rotis remain softer for longer. Aashirvaad Whole Wheat Atta has 0% maida and 100% atta. This means you serve soft, fluffy rotis and a whole lot of health and happiness.

Preparation Instructions: To make chapati, mix one cup of flour with a pinch of salt. Add two tablespoons of oil or melted ghee. Add around 1/3 to 2/3 cup of water and knead, forming a thick and elastic dough. Break off small pieces of the dough, form balls. Use a floured rolling pin to roll out the balls of dough until very thin like a tortilla. Cook until the underside has brown spots, about 30 seconds, then flip and cook on the other side. Put on a plate and keep warm while you cook the rest of the chapatis.

weight: 5/10kg