
Nepali Bhadgaule Topi
45.00Pln
Thai green curry paste 400g
Composition:
fresh green chili 33%, lemongrass, garlic, shallots, salt, galangal, cumin, coriander seeds.
Weight: 400g
Preparation method: fry 50 g of curry paste, adding 400 g of coconut milk, 200 g of meat and 100 g of vegetables. Simmer until soft, sweeten. Try it before seasoning. Suggestion: For a milder flavor, use half a serving of curry paste.
The product is not modified, no preservatives or dyes.
Country of origin: Thailand
Expiration date:
03/10/2022